| 1 | ECXUTL6 ;ALB/JRC - Utilities for DSS Extracts ; 11/2/06 8:30am | 
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| 2 | ;;3.0;DSS EXTRACTS;**92**;Dec 22, 1997;Build 30 | 
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| 3 | ; | 
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| 4 | NUTKEY(P,D) ;Generate n&fs feeder key | 
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| 5 | ;Required variables | 
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| 6 | ;      p  - diet type production diet, standing orders, supplemental | 
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| 7 | ;           feedings, or tube feedings. | 
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| 8 | ;      d  - diet ien from files 116.2, 116.3, 118, or 118.2 | 
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| 9 | ;Check input | 
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| 10 | I $G(P)=""!'$G(D) Q "" | 
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| 11 | ;Init variables | 
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| 12 | N PRO,IENS,CODE,DIET | 
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| 13 | S (PRO,IENS,CODE,DIET)=0 | 
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| 14 | S PRO=$O(^ECX(728.45,"B",P,PRO)) | 
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| 15 | S CODE=D_$S(P="PD":";FH(116.2,",P="SO":";FH(116.3,",P="SF":";FH(118,",P="TF":";FH(118.2,",1:"") | 
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| 16 | S DIET=0,DIET=$O(^ECX(728.45,+PRO,1,"B",CODE,DIET)) | 
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| 17 | S IENS=""_DIET_","_PRO_","_"" | 
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| 18 | Q $$GET1^DIQ(728.451,IENS,1) | 
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| 19 | ; | 
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| 20 | NUTLOC(P,D,FPD,FDD,FPF,DLT,DFL) ;Define nutrition fields | 
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| 21 | ;Required variables | 
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| 22 | ;      p  - patient status, inpatient or outpatient | 
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| 23 | ; | 
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| 24 | ;      d  - diet type production diet, standing orders, supplemental | 
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| 25 | ;            feedings, or tube feedings. | 
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| 26 | ;    Output: food production division, food delivery division, food | 
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| 27 | ;            production facility, food delivery type, delivery feeder | 
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| 28 | ;            location | 
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| 29 | ;Init variables | 
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| 30 | N WARD,TRSVP,OPLOC,MASWARD | 
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| 31 | S TRSVP=0,(WARD,ECXDLT,ECXDFL,MASWARD)="" | 
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| 32 | S OPLOC="" | 
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| 33 | ;Check input | 
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| 34 | I $G(P)=""!($G(D)="")!'($G(FHDFN)) Q "" | 
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| 35 | ;Get food production facility for inpatient, use 115.1.13 (dietetic | 
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| 36 | ;ward) field which points 119.6 (nutrition location), field 3 (tray | 
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| 37 | ;service point) or field 4 (cafeteria service point), which points to | 
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| 38 | ;119.72 (production facility) field 2. | 
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| 39 | I P="INP" D | 
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| 40 | .S WARD=$P($G(^FHPT(FHDFN,"A",ECXADM,0)),U,8) | 
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| 41 | .S TRSVP=$$GET1^DIQ(119.6,WARD,3,"I") | 
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| 42 | .;Get divisions | 
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| 43 | .D GETDIV | 
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| 44 | .Q | 
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| 45 | ; | 
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| 46 | ;Get food production facility for outpatient recurring meal, use | 
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| 47 | ;115.16.2 (outpatient location) which points to file 119.6 (nutrition | 
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| 48 | ;location) field 3 (tray service point) or field 4 (cafeteria service | 
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| 49 | ;point), which points to 119.72 (production facility) field 2. | 
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| 50 | I P["OP",D["RM" D | 
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| 51 | .S OPLOC=""_$P(NODE,U,3)_","_"",TRSVP=$$GET1^DIQ(119.6,OPLOC,3,"I") | 
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| 52 | .D GETDIV | 
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| 53 | .Q | 
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| 54 | ; | 
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| 55 | ;Get food production facility for outpatient tube feeding, use | 
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| 56 | ;115.16.2 (outpatient location) then use 119.6 nutrition location | 
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| 57 | ;which points to 119.72 field 2. | 
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| 58 | I P["OP",D["TF" D | 
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| 59 | .S OPLOC=""_$P(^TMP($J,"FH",DATE,FHDFN,NUMBER,"RM"),U,3)_","_"" | 
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| 60 | .S TRSVP=$$GET1^DIQ(119.6,OPLOC,3,"I") | 
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| 61 | .;Get delivery division | 
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| 62 | .D GETDIV | 
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| 63 | .Q | 
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| 64 | ; | 
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| 65 | ;Get food production facility for special meals, use 115.17.2 | 
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| 66 | ;location field 2 which is a pointer to 119.6 (nutrition location) | 
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| 67 | ;which points to 119.72 via field 2 (tray service point) which points | 
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| 68 | ;to file 119.71 (production facility) field 2. | 
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| 69 | I P["OP",D["SM" D | 
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| 70 | .S OPLOC=""_$P(NODE,U,3)_","_"" | 
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| 71 | .S TRSVP=$$GET1^DIQ(119.6,OPLOC,3,"I") | 
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| 72 | .;Get delivery division | 
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| 73 | .D GETDIV | 
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| 74 | .Q | 
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| 75 | ; | 
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| 76 | ;Get food production facility for outpatient guest meals, use | 
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| 77 | ;115.18.4 (outpatient location) then use 119.6 nutrition location | 
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| 78 | ;which points to 119.72 (production facility) field 2. | 
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| 79 | I P["OP",D["GM" D | 
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| 80 | .S OPLOC=""_$P(NODE,U,5)_","_"",TRSVP=$$GET1^DIQ(119.6,OPLOC,3,"I") | 
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| 81 | .S ECXFPF=$$GET1^DIQ(119.72,""_TRSVP_","_"",2,"I") | 
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| 82 | .;Get delivery division | 
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| 83 | .D GETDIV | 
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| 84 | .Q | 
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| 85 | ; | 
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| 86 | ;Get delivery location type for patients; with inpatients the type of | 
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| 87 | ;service needs to be pulled from the admission node, with outpatients | 
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| 88 | ;the type of service needs to be pulled from different nodes and use | 
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| 89 | ;field 101 of Nutrition Location file (#119.6). Delivery location | 
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| 90 | ;types only set for the following meals: | 
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| 91 | ;   Inpatient with a production diet | 
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| 92 | ;   Outpatient with a recurring meal | 
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| 93 | ;   Outpatient with a special meal | 
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| 94 | ;   Outpatient with a guest meal | 
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| 95 | ;   all other meals are null | 
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| 96 | I P="INP",D="PD" D | 
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| 97 | .S ECXDLT=$P($G(NODE),U,8) | 
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| 98 | I P="OP",((D="RM")!(D="SM")) D | 
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| 99 | .S ECXDLT=$E($$GET1^DIQ(119.6,""_$P(NODE,U,3)_","_"",101,"E"),1) | 
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| 100 | I P="OP",D="GM" D | 
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| 101 | .S ECXDLT=$E($$GET1^DIQ(119.6,""_$P(NODE,U,5)_","_"",101,"E"),1) | 
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| 102 | ; | 
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| 103 | ;Delivery feeder location | 
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| 104 | I ECXDLT="C" S ECXDFL=$P(NODE,U,8) D | 
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| 105 | .S ECXDFL=$E($$GET1^DIQ(119.72,ECXDFL,2,"E"),1,10) | 
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| 106 | I (ECXDLT["T")!(ECXDLT["D") D | 
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| 107 | .S MASWARD=$O(^FH(119.6,$S(WARD:+WARD,+OPLOC:+OPLOC,1:""),"W","B",0)) | 
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| 108 | .S ECXDFL=$$GET1^DIQ(42,+MASWARD,44,"I") | 
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| 109 | Q 1 | 
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| 110 | ; | 
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| 111 | GETDIV ;Get divisions and food production facility | 
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| 112 | ;Init variables | 
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| 113 | N IEN,SIEN | 
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| 114 | S (ECXFDD,ECXFPF,ECXFPD)="" | 
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| 115 | S IEN=$$GET1^DIQ(119.72,+TRSVP,2,"I") | 
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| 116 | Q:'IEN | 
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| 117 | ;Get delivery division | 
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| 118 | S SIEN=""_+TRSVP_";FH(119.72," | 
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| 119 | S ECXFDD=$O(^ECX(728.46,"B",SIEN,ECXFDD)) | 
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| 120 | S ECXFDD=""_$$GET1^DIQ(728.46,ECXFDD,1,"I")_","_"" | 
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| 121 | S ECXFDD=$$GET1^DIQ(4,ECXFDD,99,"E") | 
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| 122 | ;Get production division and food production facility | 
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| 123 | S IEN=""_IEN_";FH(119.71," | 
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| 124 | S ECXFPF=$O(^ECX(728.46,"B",IEN,ECXFPF)) | 
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| 125 | S ECXFPD=""_$$GET1^DIQ(728.46,ECXFPF,1,"I")_","_"" | 
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| 126 | S ECXFPD=$$GET1^DIQ(4,ECXFPD,99,"E") | 
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| 127 | S ECXFPF=$E($$GET1^DIQ(728.46,ECXFPF,.01,"E"),1,10) | 
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| 128 | Q | 
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